Cancer Articles

Benefits of Soy – Medicinally Speaking!

Yes... Soy is classified as an herb because it is a plant that has been used for medicinal purposes. Of the many benefits of soy, it is a versatile and nutritious food source. Soybeans are a good source of protein, fiber, and vitamins and minerals, including calcium,...

Garlic – Antibiotic

Throughout history garlic has been considered a powerful herb to fight inflammation, stop infections, kill parasites and restore vitality. The role of garlic as an antiviral and antibacterial is unsurpassed from ancient days to modern times. It can help heal injuries...

Red Clover for Skin Conditions plus

Red clover: Botanical name: Trifolium pratense. Red clover has been used in connection with cough, eczema, and menopause. Traditional Chinese Medicine and Western folk medicine used this plant as a diuretic, a cough expectorant (an agent that promotes discharge of...

Dandelion – Blood Purifier

Dandelion? Yep... the weed! Dandelion is closely related to chicory. And yes... It is a common plant worldwide and the bane of those looking for the perfect lawn. The plant grows to a height of about 12 inches, producing spatula-like leaves and yellow flowers that...

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