CAROB CHOCOLATE PUDDING
Ingredients: 1/3 cup
flour, 1/2 cup cocoa, 1/2 cup carob,1/2 tsp stevia concentrate
Instructions: In a
saucepan, combine flour, cocoa, carob, stevia and salt. Gradually add
milk and whisk until smooth. Place over medium heat and stir
constantly. Once hot, add chocolate and butter, stir until well blended
and thick. Pour into container(s) and chill.
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